Clean Eating Blueberry French Toast Casserole

 Blueberry French Toast Casserole

 Today's YUMMY recipe is making my mouth water just writing this. It is so delicious and definitely a family favorite, loved by all!! This recipe makes 12 servings, so if that sounds like too much for you or your family, don't worry this is a dish that can be frozen for a later date!!


Clean Eating Blueberry French Toast Casserole
(Makes about 12 servings)

Ingredients
6 cups cubed, whole grain bread
8 egg whites
1 1/2 cups unsweetened almond milk
1/4 cup honey
1 tsp. vanilla extract
2 tsp. almond extract
2 teaspoon ground cinnamon
2 cups fresh blueberries

Directions
Step 1 – In a large mixing bowl, combine the egg whites, almond milk, honey, extracts and cinnamon. Whisk well.
Step 2 – Oil a baking dish (about 9 x 13), and fill it with the bread.
Step 3 – Pour the liquid mixture over the bread and allow it to sit for at least 30 minutes, mixing once or twice to be sure all parts of the bread are moistened.
Step 4 – Mix in the blueberries.
Step 5 – Bake the casserole at 350 F. for about 45 minutes or until there is no longer any liquid between the bread.
Step 6 – Allow to cool a bit and serve.
Eat and Enjoy!

Photo and recipe credit: Gracious Pantry